Category Archives: Diet & Cooking General

English Cheeses – The Glory Of Vintage Stilton

Cheese was originally developed as a way of preserving milk. Now cheese is classed as a gourmet food, well, some cheese anyway. Cheeses from different regions have their own characteristic texture and taste because the conditions that the bacterial fermentation is carried out under differ. Cheese makers can use fresh or pasteurised milk, skimmed or […]

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Eating Low On The Food Chain: Vegetarianism

Vegetarianism is becoming more and more popular. Some people chose to become vegetarian because of health issues, animal right issues or they simply don’t enjoy the taste of meat. There are several types of vegetarians which include semi vegetarians, who still eat meat, but eat meat and all animal products in small amounts. These type […]

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Earl Grey Tea – The Unique Flavor of Earl Grey Tea

The smoky and fragrant taste of Earl Grey is a unique experience that many people can not get enough of. Described as a spicy citrus flavor, Earl Grey is a hard to describe taste that is unforgettable once tasted. Apparently Captain Picard of Star Trek fame will not drink anything else! Although many people consider […]

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Don’t Drink Your Calories!

If you drink soda pop, especially the caffeinated kind, it could kill you. But most especially, it can go right after your kid’s health. Pop gives the average teenager approximately 12.5 teaspoons of refined sugar a day. It works out to that much more than what our US government has determined people need in unrefined […]

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Distillation From Fruit

There is practically no variety of fruit that cannot be enjoyed in alcoholic form, from cactus fruits from the desert or berries from the Arctic. But not all varieties of fruit are equally suitable for producing spirits. It depends greatly on the fruit’s sugar content. Eau-De-Vie This term is French for “water of life,” and […]

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