Category Archives: Diet & Cooking General

Crab Comforts

Crabs are among the most succulent and delicious seafood eaten today. Whole crabs, crab legs, crab cakes, alaskan crabs, stone crabs, and even other tiny crabs are served across the nation. Some like it with sauce, others are contented to steam it and pick the meat out. More adventurous people would include crabs in soups, […]

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Corporate Catering in Toronto

Corporate events range from small lunch meetings to full-blown annual sales or shareholder meetings. Even small businesses can schedule events around product launches, store openings or anniversaries. Regardless of the purpose or size of your event, you need to pay careful attention to every detail so that you get the highest return from the event. […]

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Convection vs. Conventional Ovens… What’s The Difference?

If you are in the market for a new oven and you’ve already begun shopping for one, you’ve probably noticed that there are a few different types. Two of the most popular oven types are conventional and convection, and many newer ovens have the option of cooking food in either fashion depending on the set […]

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Consumers Gobble Up Organic Turkeys

In response to growing concerns for public safety regarding antibiotics in poultry, Americans are consuming organic turkeys in record numbers. Organic birds are raised without antibiotics. They are fed 100 percent certified organic feed and packaged without artificial flavors or colors. “Organic poultry sales, which would include turkey, are forecasted as the fastest-growing category of […]

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Consumer’s Choice Pork Awards Winners Announced

Today, time-crunched families know the importance of convenience in meal preparation is no longer just a matter of preference, it’s a means of survival. But Americans aren’t willing to abandon the comfort of their favorite slow-cooked flavors in the interest of time. The winners of the recently announced Consumer’s Choice Pork Awards provide striking examples […]

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Cold Chain- A Way Forward

A consumer revolution is taking place in India as people change their eating habits and shopping patterns. While fresh foods have long been a staple, more people are putting a premium on speed and convenience. Supermarkets and shopping malls are cropping up everywhere, and sales of consumer-ready frozen foods are burgeoning, from ice cream and […]

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